

Sunday 2nd February was National Yorkshire Pudding Day, and of course it’s also Pancake Day next week. 😋
I checked out Samsung Food to see if there was anything on how to make the best batter-based bites… and discovered so many recipes on there!


How about national treasure Mary Berry 's recipe for some Yorkshire Puds to go with your roast, for example?


But cheesy garlic Yorkshire Puddings?! They're either the future, or a sacrilege, I can't decide. (Anyone ever try them to let me know?)

I'm mostly good old-fashioned when it comes to my pancakes on Pancake Day. (With maple syrup being my choice of topping these days.)

But I do like the look of a cinnamon roll pancake here.
Any of you use Samsung Food to try out or upload recipes? Or do you have your own recipe for the best Yorkshire Puddings and pancakes that you can recommend? And, probably most importantly, are you syrup, savoury, or lemon juice (or even nothing at all) when it comes to what you put on your pancakes?
